Iron Horse BBQ

GlobalTech
January 22, 2016
Tiffany Eis- Motivational Speaker
January 22, 2016

Iron Horse BBQ

Iron Horse BBQ, 306 Commercial, Atchison  opened its doors in mid-February. Owners Tony Kasl and Kathy Jensen offer customers a wide variety of smoked meats including beef and pork ribs, sausage, ham, and chicken. Meats may be accompanied by a variety of side dishes as well as two barbecue sauces unique to Iron Horse. The restaurant also features a full expresso bar. Catering is available as well.

The restaurant’s décor celebrates the area’s railroad history. The pair selected this theme as both of Kasl’s grandfathers worked in the rail industry.

The two owners complement one another with Tony doing the cooking and handling the kitchen staff and Kathy responsible for customer service and bookkeeping.

Enterprise Facilitation assisted the pair with their business plan. They credit the assistance with helping to secure loan funds for start-up.

Tony reports that the public’s reaction to the business has been “very positive” and that they “have repeat customers already”.

He and Kathy encourage you to stop in for some delicious barbecue. Their hours are 8 am to 9 pm Monday through Thursday, 8 am to 10 pm on Friday, and 10 am to 10 pm on Saturday.  Call 913-367-5554 for more information.

Teresa McAnerney
Teresa McAnerney

I grew up in St. Joseph, Mo and graduated from Missouri Western State University with a Bachelor of Science degree in social psychology. I was raised in a very entrepreneurial household, my father ran his own business and both sets of my grandparents were self employed!

Favorite quote: “Dost thou love life? Then do not squander time, it is the stuff life is made of” – Benjamin Franklin

I’ve loved that quote forever, I guess that is why I am committed to living in the now and enjoying life to the fullest with an attitude of gratitude.

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